Onion Roasted Potatoes

1 envelope Lipton Onion Soup Mix
4 medium all purpose potatoes, cut into large chunks
1/3 cup olive oil

Preheat oven to 450

In 13x9-inch baking or roasting pan combine all ingredients until evenly coated. Bake uncovered, stirring occasionally, 40 minutes or until potatoes are tender and golden brown.

Valerie's Potatoes

6 medium potatoes (white rose)
1/2 cup butter (or less)
1 can cream of chicken soup
3/4 c shredded sharp cheddar cheese
1/3 c chopped green onions
1 cup sour cream

Topping: 1/2 cup crushed cornflakes

Cook potatoes with skins on. Slice thinly into buttered 2 1/2 qt. casserole dish.

Saucepan: Add remaining ingredients and heat thoroughly.

Pour over potatoes.

Add crushed corn flakes mixed with small amount of melted butter

Bake 350 30-45 minutes